Our Menu

Braised peppers, tzatziki

Griot, pikliz, Mediterranean olive oil

(Red pepper-pumpkin, chickpea and beet) Crispy chickpeas, zaatar manakish, olive tapenade lemon oil

Nzukodry rub, mitmita yogurt, black vinegar

Grana padano, mozzarella, white cheddar

Cardamom, rice pilaf, lemon oil

(Regular or spicy) Toasted cumin, tahini

Whipped goat cheese, feta, oregano, orange zest

Tomatoes, cucumber, red onions, oregano, feta, olives

Manakish, fall greens, beets, radish, pickled shallot, sumac

Pumpkin farro, green peas, puffed millet

Red bliss, herbs, lemon zest, cashew peppercorn aioli

Mushroom pilaf, preserved lemon, shaved crimini, feta

Cous cous, zucchini, burnt onion vinaigrette

Cauliflower puree, roasted vegetables, mango salsa

Turmeric pilaf, escabeche pickles, crispy garlic, jerk bordelaise

Cous-Cous, wilted spinach, baba ghanoush, mango salsa

Smashed potato, fattoush, grana padano, tomato butter

Kalamata, hummus, falafel, grape leaves, fall greens, plantains

Plantains, akara| conch fritters, French fries, griot, pikliz

Lamb, kofta and chicken kebabs, mushroom rice, tzatziki, fall greens, tahini

Pistachio, dulce de leche, vanilla bean gelato

Basque cheesecake, passionfruit

Graham cracker crust

Dulce de leche, rum glaze, popcorn

Mixed greens and plantains

Mixed greens

Nzuko coleslaw

Mixed greens and plantains

Mixed greens and plantains

Mixed greens and hummus

Vegan options available